Food Specialty

  • Each and every pretzel comes with the Pretzel Perfect Guarantee -  you'll love your pretzel or it will be replaced with one that you do.

  • Chic urban restaurant and bar offering a variety of sandwiches, entrees, burgers, a large selection of appetizers and more.

  • Bistro cuisine served in a casually sophisticated atmosphere with a dramatic display kitchen.

  • The best bar in the business, featuring 25 superior martinis made to excite the senses and elevate the spirit.

  • The food is all simply prepared using the finest and freshest ingredients.

  • Have it your way! Burgers, fries and more.

  • Event

    California Pizza Kitchen is a casual-dining restaurant serving up California creativity through its innovative menu items. 


    EVENT: Apr 20th

    April 20 from 11 a.m. to 7 p.m.

    Have lunch or dinner with the Easter bunny!  Call 813-353-8155 for details and reservations.

    EVENT: Apr 20th

  • Event

    Nationally acclaimed for dry aged steaks, chops and seafood.

    EVENT: Apr 20th

    Join The Capital Grille on Easter Sunday for a special prix fixe brunch, and enjoy their Executive Chef's take on classic brunch dishes such as Lobster Eggs Benedict and much more. $49 per adult and $18 per child.

    Brunch Menu Includes:
    Starters (choose one)
    Includes classics like Fresh Oyster on the Half Shell, Smoked Salmon, Shrimp Cocktail, French Onion Soup, Salad of Field Greens, Tomatoes, and Fresh Herbs or a Lobster and Crab Cake.

    Entrée (choose one)
    Includes The Grille’s Lobster Eggs Benedict, Seared Halibut with Roasted Artichokes, Potatoes, Corn and Mustard Vinaigrette, a 14 oz. Bone-In Dry Aged Sirloin, an 8 oz. Filet Mignon, Dry Aged Sirloin Hash with Fried Egg and Crips Onions, or Seared Citrus Glazed Salmon.


    Dessert (choose one)
    No brunch is complete with a sweet course. Includes Flourless Chocolate Espresso Cake, Handcrafted Ice Cream or Sorbet, Cheesecake or Season Berries in Vanilla Cream.

    EVENT: Apr 20th

  • Charley's menu specialties feature nutritionally beneficial foods, including made-to-order grilled steak or chicken sandwiches and fresh-cut gourmet fries.

  • Renowned for its signature dessert (available in 50 varieties!), this destination dining experience offers a selection of 200 delicious dishes.

  • "We Didn't Invent The Chicken, Just The Chicken Sandwich."

  • Coming Soon

    Gourmet burritos, tacos and more.

  • Take your pick of 20 hot, freshly prepared sandwiches on fresh-baked artisan bread. 

  • Adventurous and innovative dishes representing the “New American Cuisine.”

  • Specializing in making real Italian Gelato, Gelateria del Duomo offers a variety of 20 flavors which are made daily with natural ingredients and first-quality products imported from Italy.  

  • Sale

    Rich chocolates, crispy biscuits, hot cocoa, and gourmet coffee from Godiva can be a most satisfying after-dinner experience or a special indulgence with friends.

    OFFER: Mar 30th - Apr 20th

    Receive a $10 Reward Card when you spend $30 on merchandise in a single transaction, from 3/30/14 - 4/20/14 only at GODIVA.

     

     

    One Reward Card per customer regardless of order total during the length of this promotion, while supplies last. GODIVA reserves the right to cancel this promotion at any time. See associate for complete details.

    OFFER: Mar 30th - Apr 20th

  • Cookies, brownies, cookie cakes and pretzels.

  • Super premium ice cream, gelato, sorbet and frozen yogurt.

  • New

    Coffee and snacks.

  • Relocated

    The famous macaron from Paris looks like small, round shells and are created from fresh ground almonds and soft meringue.

  • New

    The Healthy Way of Life Company.

  • Chinese food with no MSG.

  • Newspapers, snacks, souvenirs and more.

  • Fresh coffee beverages prepared by skilled baristas and more!

  • Sale

    The modern American supper club.

    OFFER: Mar 24th - Apr 24th

    Cheers to Sundays! Enjoy half-priced bottles of wine ($100 & under) in the dining room Sunday evenings.


    OFFER: Mar 24th - Apr 24th

    Sundays only, enjoy a three-course prix fixe menu featuring filet mignon and stuffed Maine lobster for $39 per person, not including alcohol, tax or gratuity.

    EVENT: Apr 20th

    Celebrate Easter with family and friends at International Plaza’s modern American supper club. Ocean Prime will open early at 11 a.m. on Easter Sunday, serving executive chef Nick Grosenbach’s special brunch menu in addition to the dinner menu all day.

    Brunch options include blood orange mimosa, quiche with spinach, swiss, provolone, parmesan, arugula salad and fresh fruit, blueberry French toast with cream cheese, powdered sugar, warm maple syrup and smoked bacon, braised short rib with marble potatoes, caramelized onions, roasted peppers, poached eggs and cabernet jus, crab and eggs with toasted English muffin, jumbo lump crab cakes, poached eggs, hollandaise, fingerling potatoes and fresh fruit and blackened salmon salad with strawberries, grapes, cantaloupe, goat cheese, field greens, basil poppyseed dressing and candied walnuts.

    OFFER: Mar 24th - Apr 24th

    OFFER: Mar 24th - Apr 24th

    EVENT: Apr 20th

  • Event

    Dishes artfully prepared, artistically displayed and wonderfully enhanced by the flavors of the season are the essence of Pelagia Trattoria’s modern Italian cuisine. 

    EVENT: Apr 20th

    Adults $49
    Complimentary sparkling wine for adults (one per person)
    Children $18 (Ages 5 – 1 2)
    (Prices do not include tax, gratuity or beverages)

    Stations

    Omelet  (Ends at 3pm)
    Made-to-order omelet station

    Pasta (Ends at 3pm)
    Penne pasta with Florida tomatoes and buffalo mozzarella
    Three Cheese Tortellini with Basil pesto sauce
    Rigatoni with Bolognese sauce

    Carving
    Rosemary scented Lamb Roast with mint jelly
    Pelagia rub prime rib with red wine reduction
    Honey-glazed ham with pineapple mango chutney
     
    Seafood on Ice
    Lemon-poached shrimp, crab claws, and Gulf oysters with assorted dipping  sauces

    Platters
    Sliced fresh fruits and berries
    Smoked salmon, cream cheese and condiments
    Sliced Italian meats (includes mortadella, salami and prosciutto)
    Cheese display (assorted artisan and domestic cheeses and dried fruit)
    Assorted breads (includes bagels, Danish, muffins and croissants)
    Assorted artisan rolls and spreads
     
    Cold Buffet
    Caesar salad, herb focaccia, parmesan cheese and Caesar dressing
    Display of organic greens with condiments and dressings
    Orzo pasta salad
    Kumato tomato and buffalo mozzarella salad
    Mediterranean pasta salad
    Roasted Brussels sprouts salad
    Green bean salad with toasted almonds
    Country potato salad
    Rustic Greek salad
     
    Hot Buffet
    Apple wood smoked bacon and pork sausage – served until 3
    Traditional Eggs Benedict – served until 3
    Bone in pork shank with roasted tomato ragout – start at 3
    Assorted Flatbreads – start at 3
    Dijon and herb encrusted salmon with sundried tomato butter
    Chicken Franchise with chive butter
    Pelagia crab cakes
    Medley of vegetables
    Roasted fingerling potatoes
     
    Dessert Display
    Assorted miniature desserts, pies and cakes

    EVENT: Apr 20th

  • A British inspired restaurant and bar serving pub favorites with a unique twist.

  • New

    Quality chocolate and chocolate gifts.

  • Starbucks purchases and roasts high-quality whole bean coffees and sells them along with fresh, rich-brewed, Italian style espresso beverages and coffee-related accessories and equipment.

  • Eat fresh!

  • Coming Soon

    Japanese fast food with an emphasis on fresh, light, healthy items including sushi and teriyaki.

  • Relocated

    Enjoy a wide variety of olive oils to balsamic vinegars.

  • Teavana is a store entirely devoted to the world of tea.

  • Winner of numerous “Best Of” awards, TooJay’s is reminiscent of your favorite New York delicatessen.

  • Wood-smoked flavor can't be matched by gas and charcoal.

  • Hand-made artisan chocolates, chocolate bars, confections and gourmet popcorn.

  • Sale

    Williams-Sonoma is your source for gourmet foods and professional-quality cookware.

    OFFER: Mar 31st - Apr 17th

    Take 20% off rugs.

     

    Quantities are limited. Offer valid until April 17, 2014. Offer valid on in-stock items only and cannot be applied to prior purchases. Offer not valid for purchases made at Williams-Sonoma Outlet stores. Sale items are excluded. See store for complete details.

    OFFER: Apr 5th - Apr 20th

    Save 20% on bakeware!

     

    Offer valid on in-store purchases made before April 20, 2014, or while supplies last. Offer applies only to select Bakeware. Offer may not be combined with any other coupons, discounts or offers.

    OFFER: Apr 4th - May 12th

    All-Clad Nonstick Double Burner Griddle is $79.95.

     

    Offer applies only to select items. Offer valid on in-stock items only and cannot be applied to prior purchases. Offer may not be combined with any other coupons, discounts or offers.

    OFFER: Mar 31st - Apr 17th

    OFFER: Apr 5th - Apr 20th

  • Pan Asian cuisine and sushi bar.  Craft cocktails, late night menu and live DJ's in a lounge setting.